Commissary Kitchen · 016 / 100 · Wraps, Pockets & Chip Dough
Peanut-Butter Honey Pinwheels
About 15 minutes, estimated · 2 portions · No cook

Original commissary-inspired pantry recipe
A thin filling makes these pinwheels easy to roll and keeps sweetness under control. Crushed cereal acts like a small crisp layer between the peanut butter and tortilla rather than becoming a separate snack on the side.
Place & evidence: Across the country. This is an original pantry recipe. The source supplies ingredient or technique context, rather than evidence that this exact dish is served in a prison. Inventory and place labels describe that context only. FCI Danbury Commissary List.
Make it
Equipment: Clean food-safe bowl or cup; spoon; measuring cup and spoons; a clean suitable utensil for any chopping.
Ingredients
- 2 flour tortillas, 8 inch
- 3 tbsp peanut butter
- 2 tsp honey
- 1/4 cup plain crisp rice cereal
- 1 tbsp raisins
Method
- Stir the peanut butter and honey together until evenly combined.
- Spread half the mixture thinly over each tortilla, leaving a narrow bare strip along the far edge.
- Scatter on the cereal and finely chopped raisins, keeping that final strip clear. Roll firmly towards the bare edge without squeezing the crisp filling out.
- Serve as whole rolls, or cut into short sections with a clean suitable utensil.
The useful detail
Chop large raisins so they do not push holes through the tortilla.
When the store is different
Use jam instead of honey for a PB-and-J flavor.
These sweet rolls can stand on their own as a small snack. For a larger breakfast, browse Incoprea’s cooking collections; the Commissary Kitchen book also includes the collection’s breakfast bowls.
Serving & handling
Keep dry ingredients dry until assembly. Handle the moist finished mixture as perishable, even when the unopened packages were shelf-stable. Read the pantry and food-handling guide for storage limits, package directions and allergen checks.
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Sources & editorial note
Federal Bureau of Prisons — FCI Danbury Commissary List, BOP. Official inventory, Connecticut. Source scope and limits.
The recipe wording and formulation are original editorial work prepared with AI assistance. Source narratives and photographs have not been reproduced. Any chapter artwork is AI-generated and illustrates a food family; the recipe card follows this article’s current instructions.